PIERRE, SD - Directors and staff of the South Dakota Beef Industry Council (SDBIC) will gather at Drifters Conference Center in Ft. Pierre, South Dakota on Monday, February 22, 2021. Committee meetings will begin at 8 A.M with full board of directors meeting to follow at 11 A.M. John Hinners, United States Meat Export Federation will also be in attendance to provide an update.
This meeting provides a valuable opportunity for beef producers to network with their peers in understanding the Beef Checkoff. All beef producers are invited to attend. Please RSVP to Suzy Geppert at [email protected] or call the SDBIC office at (605) 224-4722 if you plan to attend so that meal arrangements can be made.
Visit www.sdbeef.org to learn more about the South Dakota Beef Industry Council and the state's Beef Checkoff program or visit www.beefboard.org to learn more about national efforts. The South Dakota Beef Industry Council works on behalf of South Dakota beef producers through the $1 Beef Checkoff program.
For more information on Beef Checkoff and statewide efforts visit www.sdbeef.org and www.MyBeefCheckoff.com or contact Suzy Geppert at [email protected].
Posted: February 16, 2021
Conceived by rancher and blogger, Terryn Drieling, this recipe is as good as is sounds. Green herbs provide more flavor to this roast that is sure to satisfy any hungry family.
The Federation of State Beef Councils represents the 43 Qualified State Beef Councils. Collectively, the QSBCs include more than 700 state board members and these board members represent a wide range of industry organizations and every segment of the beef industry. The Federation is a division of the National Cattlemen’s Beef Association (NCBA), which is a contractor to the Beef Checkoff Program. The program is administered by the Cattlemen’s Beef Board, with oversight provided by the U.S. Department of Agriculture.
